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Which Comes First Egg Wash Or Flour? [Solved]
The standard breading procedureFlour: The food is first dusted in flour, shaking off any excess. The flour helps to wick up any additional moisture from the food. Egg Wash: Next, it is dipped into a beaten egg wash. Breading: Finally, it’s dredged in the main coating.Mar 6, 2019
The Standard Breading Process in 3 Easy Steps - Kitchen Conundrums with Thomas Joseph
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Egg wash alternatives | How different fluids affect the crust | Foodgeek Baking
Today I am brushing my rolls with 10 different fluids to see how they affect the final crust and possibly the taste. Do you brush …
Unique low calorie bread recipe u never tried before-Easy and quick bread recipe
1/2cup plain
