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Where’S The Tri-Tip On A Cow? [Solved]

The tri-tip is a triangular cut of beef from the bottom sirloin subprimal cut, consisting of the tensor fasciae latae muscle. Untrimmed, the tri-tip weighs around 5 pounds. In the US, the tri-tip is taken from NAMP cut 185C.

Tri Tip | Holy Gospel

Thank you for tuning in to my first video. Today I will show you how to cook a

Beef Tri Tip Steak Trio! | How to Cook a Tri Tip 3 Different Ways | The Bearded Butchers

Beef Tri tip

What is the Difference Between Tri Tip and Picanha?

I have seen a lot of confusion about the difference between